shokuiku_cuisine
Shokuiku is not just about Japanese cuisine……
Category: Fish Recipes
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Savor the Flavors of summer with this delightful and nutritious dish that combines the earthiness of roasted beetroot, the nutty goodness of buckwheat, and the rich, buttery taste of pan-fried salmon. This low-carb supper is not only visually stunning but also a powerhouse of nutrients, perfect for a light yet satisfying meal. The roasted beetroot…
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Pan-frying fish is a quick and easy method. I prefer to coat the fish with flour to make it dry and crisp up the skin. To accompany the oily fish, I recommend serving it with boiled brown rice flavored with turmeric and cloves for both flavor and color. Pair it with a zesty green sauce…
