shokuiku_cuisine
Shokuiku is not just about Japanese cuisine……
Tag: beetroot
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Miso Fusion Beetroot Risotto is a vibrant and flavorful twist on the classic risotto. Imagine the earthy sweetness of roasted beetroot paired with the umami richness of miso, creating a delightful fusion of flavors. The creamy arborio rice, infused with a savory miso stock, gets an extra touch of indulgence with melted blue cheese and…
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Savor the Flavors of summer with this delightful and nutritious dish that combines the earthiness of roasted beetroot, the nutty goodness of buckwheat, and the rich, buttery taste of pan-fried salmon. This low-carb supper is not only visually stunning but also a powerhouse of nutrients, perfect for a light yet satisfying meal. The roasted beetroot…
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For the salt bake,I use only 2 ingredients: salt and plain flour. wrap the beetroot in a salt-flour dough, which adds a delicious mix of sweet and savory flavors. Serve it with sautéed spinach, sun-dried tomatoes, and capers for a simple and colorful dish that’s perfect for vegans. Ingredients: ➡️For the salt-baked beetroot: ➡️For the…