Shokuiku is not just about Japanese cuisine……

Savor the Flavors of summer with this delightful and nutritious dish that combines the earthiness of roasted beetroot, the nutty goodness of buckwheat, and the rich, buttery taste of pan-fried salmon. This low-carb supper is not only visually stunning but also a powerhouse of nutrients, perfect for a light yet satisfying meal. The roasted beetroot…

Enjoy a delicious and nutritious meal with the One-Pan Chicken Breast with Mushroom, Kale, and Buckwheat. This easy recipe features tender chicken, Savory mushrooms, and vibrant kale, all cooked together in one pan for a hassle-free dinner. Succulent chicken breasts are seasoned and golden-fried to perfection, then simmered with tender oyster mushrooms, vibrant kale, and…