Shokuiku is not just about Japanese cuisine……

Shanghai fried noodles are made from Shanghai-style noodles, usually called “Cumian.” Cumian are thick Chinese noodles made from wheat flour and water. The word “Cu” means thick, which is why many people refer to them as Shanghai-style noodles. These noodles are typically stir-fried with pork, bok choy, and onion. To give this Shanghai dish an…

Potato wedges are easy to make at home, and while there are many recipes available, I wanted to create something a bit different. This recipe uses an oven-roasting method, inspired by roasted potatoes, for extra crispiness and health. First, the potato wedges are poached, then coated in a butter and spice mixture before being roasted…