shokuiku_cuisine
Shokuiku is not just about Japanese cuisine……
Tag: healthy eating
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Ingredients: serve 2 Method: 1. Prepare Aromatics: 2. Introduce Cavolo Nero: 3. Infuse Flavor with Harissa: 4. Add Chickpeas: 5. Season to Perfection: 6. Prepare Toasted Tortilla Triangles: 7. Assemble and Garnish:
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Ingredients: ➡️For Marinating the Chicken: ➡️For the Stir-Fry: Serves 2 Instructions:
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Ingredients: ➡️For the Baked Rice: ➡️For the Courgette Steaks: ➡️Garnish: serve 2 Method:
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Ingredients: ➡️For the curry: ➡️For the aubergine katsu: ➡️For the pickle: ➡️For the brown rice: Serves 2 Method: Enjoy your delicious vegan Aubergine Katsu Curry Brown Rice Bowl with Pickled Fennel Radish!
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Ingredients: Serves 2 Instructions: Enjoy your delicious chicken, mushroom, and pak choi noodles broth!
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Ingredients: Serve 2 Instructions: 1. Preheat the oven to 180°C with the fan on. 2. Heat an oven-proof frying pan with olive oil over medium heat. Fry the spring greens until they are soft and tender. Season with salt and set aside. 3. Season one side of the pork chops with salt and pepper, then…
