Shokuiku is not just about Japanese cuisine……

Ingredients: For the Broth: • 1 Chinese leaf, sliced and washed • 120g shiitake mushrooms, sliced • 1 white onion, sliced • 2 garlic cloves, finely chopped • 7g ginger, finely chopped • 1 red chili, deseeded and finely chopped • 70g spaghetti, broken into smaller pieces • 300ml chicken stock • 150ml water •…